Dried Apricot.

 
Click on the book cover for samples
 

  Dried apricots are a versatile adition to any recipe collection.
   This recipe book features 89 pages with recipes to suit all    occasions. Apricots go well spices like dried curry, ginger,    nutmeg, cardamom and star anise. They also go well with    pork, lamb, veal and poultry.

 PDF Version $15.00
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 Printed Version $20.00